ReCipeS

  • Halloumi, Peach and Pepper Skewers with Mint Dressing

  • Matcha Swiss Roll with a British Strawberry & Cream Filling

  • Strawberries & Cream Daiquiri Mocktail

  • Strawberries & Cream ‘Tiramisu’

  • Hot Dogs with Apricot Buffalo Sauce, Blue Cheese, Celery Leaves

  • Hot Dogs with Crispy Bacon, Spicy Peach BBQ Sauce, Shredded Lettuce

  • Hot Dogs with Grilled Mango, BBQ Sauce, Lime Pickled Onion, Yellow Mustard

  • Pineapple White Chocolate Cake with Salted Brown Sugar Glaze

  • Rolled Leg of Lamb with Prune and Pine Nut Stuffing